Cocoa Avocado Pudding
Ingredients:
1 piece of ripe avocado
1 piece of well-ripened ice
cocoa
Preparation: Cut avocado and ice into small pieces and pass through a fine blender. Then add cocoa and mix. With this recipe you will have 2 bowls of pudding. If you want, you can make this recipe only with ice. According to your preference; You can put honey or molasses, but not more than 1 teaspoon per bowl.
Cocoa Oatmeal Balls
Ingredients:
1 egg,
1 ice,
3 tablespoons lactose-free milk
3 tablespoons molasses
2 tablespoons of cocoa
1 tablespoon of locust bean powder
3 cups of water (240 grams) oats
Preparation: Crush the ice well, bring the oats to a flour blender. Transfer all ingredients to a bowl and knead until smooth. When it gets a non-stick consistency, make balls the size of walnuts and knead them on greaseproof paper. Bake at 170 degrees for 15 minutes.
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