Ingredients:
3 kg of flour
200 grams of melted butter
1 liter of milk
3 eggs
Maya
Yellow ginger
Salt
Razyana
Su
For the inside:
250 grated, melted butter
Yellow ginger
Razyana
Cira
Salt, istiot
Flour until tender
To rub between:
melted butter
For the top:
Eggs
Sesame seeds
Preparation:
Pour food on it and knead (let the milk be warm) and leave to ferment
After fertilization, we divide it into 20 logs. We use 10 loaves for 1 serving.
We pour flour, spread the dough and spread it on the board, grab the edges and expand it, grease it, and make the remaining 9 days in this form.
We pour flour, spread the dough and spread it on the board, grab the edges and expand it, grease it, and make the remaining 9 days in this form.