Ingredients:
- 1 can of canned tuna
- 1 fresh cucumber
- 12-15 cherry tomatoes
- greens (to taste)
- 2 x.q. lemon juice
Preparation:
Crush the fish with a fork.Divide the tomatoes into 2 parts.
Cut the cucumber into slices.Chop the greens.
Mix the ingredients, add the lemon juice.
Bon Appetit!