İngredients:
1 cup of raw almonds
4 glasses of water
Directions:
Put the almonds in a deep bowl and add hot water and soak for 5-6 hours.
Drain the swollen almonds and take it into the bowl of the blender, add 4 glasses of water on top of it and run it for 2-3 minutes to break the almonds and turn them into milk color.
Strain the almond milk with a very fine strainer or cheesecloth and serve.