Ingredients:
- Flour - 250 grams
- Eggs - 4 pieces
- Powdered sugar - 150 grams
- Orange - 1 piece
- Vanilla - 1 packet
- Baking powder - 2 tsp
- Butter - 200 grams
Preparation
All ingredients should be at room temperature. Mix butter with powdered sugar well with a mixer. Add the eggs one by one and mix well. Carefully peel the orange with the help of a grater. Only orange peel is used, white peel gives a bitter taste. Squeeze the orange juice. Add the orange peel and juice to the oily-egg mass and mix well. We sift the flour in a separate bowl and mix it with baking powder and add it to the main mass.
Mix the dough well and put it in a special paper pan. The pie is baked in a preheated oven at 180-190 C for 20-30 minutes. After cooling, the pie is made with powdered sugar, chocolate, chopped walnuts, etc. decorate with.
Bon Appetit!
