Doshab is a very valuable therapeutic product. In the East, doshab has been used since ancient times for various ailments and also as a general tonic. It is considered the best doshab.
Its composition is really quite rich. Experts compare doshab to honey and claim that doshab exceeds honey in terms of the level of some substances. So, there is more iron in the oven than honey. For this reason, doshab is widely used during anemia and for the prevention of this disorder.
Doshab has a strong anti-inflammatory effect. For this reason, doshab is very good for colds - it improves the general condition of the patient, increases sweating, lowers the temperature.
It also helps with coughs - it soothes phlegm and makes it easier to expel mucus. To combat cough, 1 tablespoon (1 teaspoon for children) should be dissolved in 1 cup of warm milk and given to the patient. Doshab strengthens the immune system and has a general strengthening effect on the body.
Dosage is especially good for people who have had an illness or surgery. Rich in potassium and magnesium, doshab is very useful for the cardiovascular system - it has a positive effect on the heart muscle, reduces edema. Doshab is a friend of the liver. Doshab has a very positive effect on liver health - strengthens the liver, has a cholagogue effect.
It is believed that doshab enhances potency in men. Rich in B vitamins, it also has a positive effect on the nervous system of the newborn - soothes, helps fight insomnia. It is very good to take doshab during severe mental and physical fatigue. For prophylaxis and to strengthen the immune system, dosha should be taken 20-30 minutes before meals on an empty stomach every day. Adults can take 1 tablespoon, children - 1 teaspoon. This dose is increased when used as a therapeutic agent.
Please note that doshab can cause allergies.